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Chef Job in Nairobi for a leading manufacturing company

Chef
 
Location: Nairobi
 
Industry: Manufacturing
 
Our client, a leading manufacturing company is seeking to recruit a Chef.
 
Duties and responsibilities
  • Inspect food production areas and serving areas to ensure observance of safe, sanitary food handling practices.
  • Coordinate and supervise work of kitchen staff and to allocate work to junior kitchen staff
  • Observe and test foods to determine if they have been cooked sufficiently
  • Portion, arrange and garnish foods to waiters or patrons
  • Estimate expected food consumption, then do a requisition or purchase supplies, or procure food from storage.
  • To maintain good standards of hygiene in the unit and personal hygiene
  • Communicate with management about how to improve meal service
  • Keep records and accounts of food purchases and costing
  • Coming up with new recipes from time to time
Qualification and Experience
  • Diploma/ Certificate in food production or any related field
  • 2-3 years of experience in hotel and catering industry in similar position.
  • Must have experience in preparation of Indian Cuisines.
  • Customer-oriented
  • Team player, result oriented and have positive attitude
To apply, send your CV and cover letter only to applications@flexi-personnel.com before 15th November, 2016. 
Clearly indicate the position applied for on the subject line and expected remuneration.

NB: Flexi Personnel does not charge candidates for job placement.


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