Sports Club Manager and Cooks Jobs in Mombasa Kenya

A reputable Sports Club in Mombasa is seeking to recruit qualified persons of Kenyan nationality to fill the available positions of:
Club Manager with strong Food & Beverage background
Reporting to the Management Committee, the prospective candidate must possess the following:
Age: 35 years and above
Education: At least C+ (Mean Grade) in KCSE or a Division II at EACE
Qualifications: University Degree in Hospitality Management or Diploma in Hotel Management or Business Administration from a recognized institution.


  • Minimum 10 years’ experience in Management positions in Hotels or Clubs. 
  • Should have worked as Food and Beverage Manager for a period of 5 years and above, be able to work under pressure for long hours and must be computer literate.
Cooks – to work in a medium size kitchen at a Members’ Club.
The position requires a dynamic person well conversant with African, Continental and Indian Cuisine.
  • Applicants must be Kenyans of 30 years and above.
  • Minimum O Level Education Division 3 or D with a pass in English and Mathematics
  • Formal training from recognized institutions and minimum 10 years’ experience from reputable Hotels. 
  • Experience in grillroom and barbeque will be an added advantage. 
  • Should have ability to work under minimum supervision.
  • Kenya Utalii College graduates will have an added advantage.
Applications clearly indicating your email address, telephone numbers complete with CV and copies of relevant documents with at least 3 referees should be sent to:

C/O Poste Restante
Mombasa – 80100

To reach on or before Friday 17th February 2016.

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