Hospital Catering Officer Vacancy in Nairobi, Kenya

Position: Hospital Catering Officer

Location: Nairobi

Nature of Job: Full time

Duties

  • Deal with staff and patients’ queries in a courteous, effective and efficient manner
  • Maintain confidentiality of all matters pertaining to the Hospital, staff and patients
  • Prepare, deliver and serve meals, snacks and beverages to patients and staff
  • Deliver and collect equipment and food
  • Set and re-stock service counters, shelving units, refrigeration units and tables/trays
  • Remove soiled linens and clean them
  • Work closely with nursing staff, dietitians and others
  • Check meals at all service points throughout the site for quality, temperature, quantity and presentation
  • Ensure that all meals within your responsibility are kept safe and free from any unauthorized interference and/or health hazards such as foreign objects, etc.
  • Assist the Chefs as and when required in the preparation of food for service
  • Be responsible for the receipt of goods and foodstuffs when assigned to the Kitchen
  • Prepare tea/coffee for service when assigned to the Wards and Restaurant

Key Qualifications and Skills

  • Degree/ Diploma qualifications mostly in catering
  • 1-3 Years’ experience as a catering assistant
  • Health and safety knowledge
  • Ability to identify hazards, risks and report the same
  • Ability to work under minimal supervision
  • Dedicated and committed to duty

If you meet the above qualifications, skills and experience send CV to info@royalagencies.org

Only the shortlisted candidates will be contacted


Hospitality and Food Industry
Updated: March 3, 2017 — 9:21 am