Day: April 25, 2017

Norwegian Refugee Council Liaison Officer Job in Kenya

Norwegian Refugee Council

Liaison Officer – Mandera

Kenyan Nationals Only

Ref. No: 3422370091

Full Time

The Norwegian Refugee Council (NRC) is a non-governmental, humanitarian organization with 60 years of experience in helping to create a safer and more dignified life for refugees and internally displaced people.

NRC advocates for the rights of displaced populations and offers assistance within the shelter, education, emergency food security, legal assistance, and water, sanitation and hygiene sectors.

The Norwegian Refugee Council has approximately 4000 committed …

Norwegian Refugee Council Education Specialist Job in Nairobi Kenya

Norwegian Refugee Council

Education Specialist

Kenya Nationals Only

Ref. No: 3417532756

Full time

Job location:Nairobi

Norwegian Refugee Council (NRC) has been present in Somalia since early 2004 and has since expanded its Horn of Africa Programme to Kenya in 2006 and to populations.

The Regional Office is based in Nairobi, Kenya with offices and operations in Ethiopia in 2011.

Since 2004, the Norwegian Refugee Council (NRC) has demonstrated a regional competence and expertise in working with displaced Somalia (Puntland, …

Sales Rider (Oil Filters) Jobs in Kenya

Job Vacancy: Sales Rider – Oil Filters

Our client needs salesmen to sell oil filters in Mombasa and Nairobi.


1. Male

2. Aged 30 to 40

3. Experience of selling filters

4. Able and willing to ride a motorbike

How to Apply

Interested candidates who meet the requirements are invited to send their CV to ‘’ indicating the job title “Sales Rider- Oil filter” on the subject line by 7th May 2017.…

Hygiene Officer Job in Kenya

Job Description: Hygiene Officer

Reports To: Food Safety Manager

Role: Responsible for ensuring overall hygiene activities in food production and storage areas (ensure compliance to food safety and hygiene standards at commissary) and implementation and sustenance of ISO 22000 – Food safety Management System.

Key Responsibility Areas

1) Create awareness of food safety and hygiene to staff and make sure they understand and adhere to it.

2) Carry out initial hygiene and food safety induction to new staff. Advice on …