Restaurant Chef Job in Kenya

Our client a casual dining leading restaurant is looking to hire for the position of a chef.

The applicants must be good in the preparation and production of grills, salads, appetizers, burgers, fresh juices, smoothies, milk shakes & frappes.

Salary: KES.15, 000 to 18,000 Gross with monthly incentives and transport if working late.

Education: Diploma in culinary arts / food production

Experience: Entry level to 3 years of relevant experience

Required Qualifications

  • Must have good work ethic
  • Good personality and must be well groomed
  • Energetic and dependable, motivated and results driven
  • Work with less or no supervision
  • Ability to work independently and as part of a team.
  • Must be willing to work on a flexible schedule based on business needs which include evenings, weekends, and holidays. Shifts time (6am-2pm or 3.30pm-12midnight)
  • Good computer skills
  • Mandatory previous employer letter

To apply, send your CV and a passport photo only to smartpeoplehrservices@gmail.com before close of business 5th March 2018.

However hiring is on an ongoing basis.

Clearly indicate the position applied for on the subject line.


Hospitality and Food Industry
Updated: February 26, 2018 — 9:51 am