Restaurant Supervisor Job in Kajiado County, Kenya

Job Title: Restaurant Supervisor

Location: Kajiado County

Salary: Negotiable

Our client is a newly established family oriented restaurant in Kajiado County.

They are looking to recruit a supervisor to oversee the general operations of the restaurant.


  • Oversee all front and back of the house restaurant operations and manage inventory
  • Ensure customer satisfaction through promoting excellent service; respond to customer complaints tactfully and professionally
  • Maintain quality control for all food served
  • Analyze staff evaluations and feedback to improve the customer’s experience
  • Project future needs for goods, kitchen supplies, and cleaning products; order accordingly
  • Oversee health code compliance and sanitation standards
  • Seek ways to cut waste and decrease operational costs
  • Manage and oversee all inventory activities in the restaurant
  • Generate weekly, monthly, and annual reports
  • Hire and train new employees and provide ongoing training for all staff


  • Diploma in food and beverage management
  • One year work experience in management and the hospitality industry
  • Strong working knowledge of food and beverage service
  • Ability to use restaurant management software
  • Strong leadership skills
  • Decisive and critical thinker

How to Apply:

If you are up to the challenge, please send your CV only quoting the job title on the email subject (Restaurant Supervisor) to before 22nd January 2019.

Kindly indicate current/last allowance on your CV.

N.B: We do not charge any fee for receiving your CV or for the interviewing process.

Only candidates short-listed for interview will be contacted.

Job Summary:
Job Title
Job Category
Job Type
Company / Organization
Approx. Salary
Job Opening Date
Job Expiry Date
Job Details
Job Location

Kajiado, Kenya

Kajiado County

Hospitality and Food Industry
Updated: January 9, 2019 — 10:39 pm