Bar and Restaurant Manager Job in Nairobi, Kenya

Our client, a Bar and Restaurant located along Kangundo road Nairobi is urgently seeking to hire a Bar and Restaurant Manager.

Salary: KShs 30,000

Main Duties

  • Responsible for the smooth running of the Bar & Restaurant Department in line with company standards of Procedures, budgets and legislation.
  • Training & Development of the Bar & Restaurant Team.
  • Supervise the activities of all Bar & Restaurant team to ensure all team members are aware of their responsibilities and are performing all duties to a consistently high standard.
  • The Management of all stock levels within the Department in line with Departmental Budgets
  • To work with the Head Chef, Senior Managers &directors on menu planning and other prices
  • Management of cash handling within company policy.
  • To communicate our services and facilities to guests as required.
  • To be aware and ensure compliance with all company policy’s regarding: Fire, Health & Safety, Hygiene, Food Hygiene, and Customer Care & Security.
  • Duty Manager shifts as required.
  • Attendance at all Operational briefings.

Requirements

  • Degree/Diploma in Hospitality/Hotel Management
  • 3-5 years’ experience as a Bar and Restaurant manager
  • Essential qualifications Hotel experience and knowledge of the Hospitality Industry
  • Excellent communication skills (both oral and written) with good interpersonal skills
  • Strong attention to detail.
  • Ability to thrive in a fast-paced environment.
  • Strong multitasking skills.
  • Strong work ethic, with the ability to work well both independently and within the context of a larger team-oriented environment.

How to Apply

Interested and qualified candidates to send CVs to vacancies@peoplefoco.co.ke by 5th November 2019 clearly indicating ‘Bar and Restaurant Manager’ on the email subject.


Business Administration, Hospitality and Food Industry
Updated: November 1, 2019 — 8:41 pm