Job Title: Cost Controller
Budget: 45k – 55k
Candidate Specification: We are looking for a cost controller to look ensure that the allocated restaurant branch(es) keep up-to-date records of all Food & Beverage activities to ensure strict budgeting control, stock levels, and investigating/reducing variances.
You will also manage, train, and upskill the Kitchen Managers on effective stock management.
A significant part of your role will also be up-keeping the integrity …